Monday, October 19, 2015

Colombian dinner

I spent last weekend down south. My step-dad and I went to this Colombian joint. I chose the spot because it's looking unlikely that I'll be doing my Colombian bus trip next month.

My entree, called Bandeja Paisa (country dinner), was huge. It contained beans (in that bowl), ground beef, plantains, sausage, pork crackling, a fried egg, cornbread, rice, and avocado.

On top of this, I shared a chicken empanada and a beef empanada. I washed everything down with two sodas that tasted very artificial (like Inka Kola) and a cup of black coffee.

Here are reviews of Soda One and Soda Two.

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