Saturday, July 09, 2016

Eating the Globe: Algeria

The company was great, but the food...not so much. There's only one Algerian restaurant in the Bay Area. Its menu consisted of variations of sandwiches, skewers, couscous, and tajines. I got the lamb tajine. It was bland and wet. 

After lunch, we went down the street to Nordic House and I bought these to make for dinner. Norwegian review soon!

Countries tried so far:
Africa: Algeria, Egypt, Eritrea, Ethiopia, Morocco, South Africa
Asia: Afghanistan, Burma, China, India, Indonesia, Israel, Japan, Kyrgyzstan, Laos, Lebanon, Malaysia, Nepal, Pakistan, Philippines, Singapore, South Korea, Taiwan, Thailand, Vietnam, Yemen
Europe: Bosnia, France, Germany, Great Britain, Greece, Hungary, Italy, Lithuainia, Slovakia, Spain, Sweden
North America: Canada, El Savador, Guatemala, Mexico, Trinidad & Tobago, USA
South America: Argentina, Brazil, Chile, Colombia, Peru, Venezuela
Oceania: Tonga

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