Moscow Russian Victory Parade rehearsal

This is my favorite parade.  The Soviet era aircraft, ZIL limousine convertibles, and mobile missile launchers rawk!  This is the 65th anniversary of the end of the Great Patriotic War, by the way.

Finalists for engine block coffee table

These look great, but the Audi (my favorite) is way over my budget.  They are available from Hesperia's Eurochopshop.

Audi 4.2 liter V8 ($999)

BMW 4.4 liter V8 ($249)

Jaguar 4 liter V8 ($199)

Carspotting (36): 1941ish Chevrolet Special Deluxe

Price when new ranged from $769 to $995.  This car was in brand new condition.  All it needs is a period correct license plate.

Hedcuts/stipples: those pointy headshot illustrations in the Wall Street Journal

If I ever become famous, I want two things: An interview with Terry Gross on Fresh Air, and a hedcut drawing of me in the Wall Street Journal.

This video tells you everything you've ever wanted to know about hedcuts.

Here are some more hedcuts.

China donates military trucks and uniforms to Cambodia for returning Uyghurs

You may remember my post last year about Cambodia returning some 20 Uyghurs to the Chinese.  Well, the Chinese are returning the favor by giving Cambodia 257 trucks and 50,000 army uniforms.

That means each Uyghur is worth 12.85 Dongfeng trucks and 2,500 uniforms.  What a deal!

Google search: How much is an engine?

So I am looking up the price of an old engine to use for my engine coffee table.  I typed in "how much is an" and this is what resulted as suggestions.  Holy crap.

Engine coffee table

We are in desperate need of a coffee table at Chez Tamerlane.  Right now, I'm looking for someone who can turn an old tired engine into a pseudo-piece of art.  I think I may have found someone to do it in Montana.  My biggest concern is the lack of engine choices up there in Big Sky Country.  I don't foresee a glut of salvage titled E31 BMW 850i's up there.  But who knows?  If it all works out, I will post some pics and give you guys the name of the company.  Wish us luck.

BMW M70 coffee table

My first real Mongolian meal: So bad, it's good (Asian Grill Oakland review)

I have always been fascinated with Mongolian culture and history.  In middle school, I would ride my bike to the local university library and read all the books about Genghis and Kublai Khan.  But to this day, I have yet to visit Mongolia.  And despite the proliferation of Mongolian BBQ places in America (which is seeing a revival of sorts since its brief popularity in the 1980s), I have never eaten an authentic Mongolian meal.

As customers of cheap pizza delivery places in and around Oakland may have noticed, the majority of the employees are Mongolian.  Apparently, most of the Mongolians in America live within a few square blocks nestled between downtown Oakland and Lake Merritt.  This has prompted the opening of two Mongolian restaurants for the expat community-- Pizzarama (regular pizza place plus Mongolian) (now closed) and Asian Grill (sushi and American breakfast plus Mongolian) (still in business).  By default, I tried Asian Grill (352 14th Street).

Asian Grill is the type of ethnic restaurant you never notice when you drive through a semi-gritty neighborhood.  They are in plain sight, but you look past them.

I enter and realize I am the only customer there.  During my meal, only two other people come in, but they are Mongolians who are there just to hang out.  I assume it has become an unofficial lounge/community center for them.  I don't think the two ever ordered anything.

From a cursory visual inspection, it is my opinion that sushi may not be the place's forte.  This didn't stop the waiter from handing me the sushi menu.  After a few minutes, I flag my man down and ask for the Mongolian menu.

I wouldn't say my table was spotless.  The remnants of the last customers' meals were still on it.  Without being culturally condescending or an apologist, I imagined myself in a rough and tumble caravanserai in the middle of the Gobi.  Would I complain about crumbs on my table there?  No.

My waiter takes forever to reappear and take my order.  Is this the result of his Communist-era upbringing? Was he busy in the back?  Or was this just poor service?  I ask for the "steemed" (sic) buuz, which is a steamed dumpling similar to xiaolongbao.  My waiter tells me it will take ten minutes.  I said forget it, I don't have enough time on the parking meter.  I opt instead for the meat pancakes (2 for $3) and Gulyash (goulash) stew ($7.95ish).  Oh, and a salt milk tea.

Living on the frigid steppes with little agriculture and lots of livestock means that the Mongolian diet is very different from what we are used to.  Meat, especially fatty meat, is desirable.  So is salt.  And lots of dairy.  Vegetables, not so much.

The salt milk tea was an experience.  The strongest flavor was beef stock, like bullion cubes in hot water.  The second strongest flavor was milk or cream.  Then, a hint of tea.  I quickly got used to it and enjoyed it after a couple of sips.  After a few bites of my salty meal, I took a sip of the tea and its saltiness disappeared.

The meat pie (khuushuur) was next.  It was scaldingly hot and greasy.  The doughy shell was chewy and the meat filling was cement gray.  But it tasted okay.  It's definitely a huge departure from the much crispier and lighter Mongolian meat pies that I'm used to from the Chinese chain Little Sheep Mongolian Hot Pot (in Union City and San Mateo).

The goulash entree was a bit disappointing.  There was an ice cream scoop-ful of stale steamed rice.  There was the cabbage salad which was just mediocre cole slaw.  The mashed potato turned out to be a baked potato that had been mashed with a plastic spork.  The stew itself tasted like it came out of a Dinty Moore can.

It all sounds like a below average meal.  But I'm definitely going to go back.  Why?  Perhaps it's because it is the only authentic Mongolian restaurant in the entire Western Hemisphere.  I want to try everything on the menu because I don't foresee myself going to Mongolia in the near future.  Plus, I think Mongolian cuisine in general is just not that exciting and this meal I had was as good as it got.  Maybe having mediocre food is part of being Mongolian.

Preview of Andrew Zimmern in Mongolia (and other places)

Citroen Sarkozy height ad joke

German rental car agency Sixt is on French president Sarkozy's sh*t list for this Citroen C3 ad, which reads: Do like Ms. Bruni, Get a small French one.

1993 Toyota Supra Turbo review road test

Go ahead and skip to the 1:30 mark.

Here is a comparo between the Mitsubishi 3000GT Turbo, Nissan 300ZX Turbo, the Supra Turbo, and the Mazda RX7 Turbo, just before their collective demise.  Go ahead and skip to the 0:55 mark.